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National Center for Alluvial Aquifer Research Logo
National Center for Alluvial Aquifer Research

Stoneville, Mississippi

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Jacobs

Cary, North Carolina

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Timken Aurora Bearing

Montgomery, Illinois

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Nelson\Nygaard Consulting Associates

United States - Nationwide

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Missouri River Energy Services

Sioux Falls, South Dakota

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Northern Plains Rail Companies

Grand Forks, North Dakota

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Urban Engineers, Inc.

New Brunswick, New Jersey

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POWAY, California

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City of Napa

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Lamp Rynearson

Kansas City, Missouri

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Alexandria, Virginia

Merjent, Inc.

United States - Nationwide

Boulder County

Boulder, Colorado

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Missouri River Energy Services

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Kissimmee Utility Authority

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New York City School Construction Authority

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Lakeland, Florida

Technical University of Munich (TUM)

Munich, Germany

Affinis Corp

Overland Park, Kansas

Medical College of Wisconsin / Children's Wisconsin

Milwaukee, Wisconsin

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City of Placentia

Placentia, California

Sunflower Electric Power Corporation

Holcomb, Kansas

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Research & Development Intern, Innovation
POSITION PURPOSE: Interested in long-term sustainability efforts in the food ingredient space? The Food Innovation Team at Ajinomoto Health & Nutrition North America, Inc. is seeking an ambitious and dynamic Research and Development Intern, Innovation. This role will contribute a fresh perspective to the creativity and critical thinking required to innovate and apply food science knowledge to real-life ingredients and food products. For 10 weeks, as an intern you will experience real-life challenges, exposure to customers, a chance to challenge your curiosity, and enjoy accomplishments both personal and as a team. As an intern, you will be assigned to one or multiple projects. This is an opportunity to get your hands dirty and earn boots-on-the-ground experience


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